COSMOS CERTIFIED 원재료(유기농)
This list contains certified raw materials and ingredients that have organic content.
These are either organic physically processed agro-ingredients or chemically-processed agro-ingredients made using organic ingredients.
They have been certified under the COSMOS-standard and their organic content can count towards the organic percentage of COSMOS-certified cosmetic products.
NOTE : the raw materials certified in compliance with Version 3.1 of the COSMOS-standard may still be used until December 1st, 2025 for any finished products currently certified according to Version 3.1 of the Standard.
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| 상업 이름 | INCI | PPAI % | PPAI Organic % | CPAI % | CPAI Organic % | PeMo % | NNI % | Total Bio % | 회사 이름 | 에 의해 인증 됨 | 기능 | 제한 | Version | 상표명 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Orge grain eau florale stabilisée 404113ORGE001 | Hordeum vulgare seed water, Sodium benzoate, Potassium sorbate, Citric acid | 99.40 % | 99.40 % | 0.20 % | 0 % | 0 % | 0.40 % | 99.40 % | NATINOV | ECOCERT GREENLIFE |
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4.1 | |
| ORGE NATUR’SON BIOLOGIQUE (BIO GLY.GB) | Glycerin; Hordeum Vulgare Extract | 22.50 % | 22.50 % | 77.50 % | 74.94 % | 0 % | 0 % | 97.44 % | Laboratoire SONIAM | ECOCERT GREENLIFE |
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4.1 | Laboratoire SONIAM |
| ORGE (STEM) EAU BIOLOGIQUE (BIO SBAC) | Hordeum Vulgare Stem Water; Sodium Benzoate, Citric Acid | 99.00 % | 99.00 % | 0.50 % | 0 % | 0 % | 0.50 % | 99.00 % | Laboratoire SONIAM | ECOCERT GREENLIFE |
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4.1 | Laboratoire SONIAM |
| ORIGANUM | Origanum compactum | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Yamamoto Perfumery CO LTD | ECOCERT GREENLIFE |
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4.1 | ORGAROME |
| Origanum essential oil / Aceite esencial de orégano (Origanum vulgare oil) (100% PPAI, 100% Org PPAI) | ORIGANUM VULGARE OIL | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Royal Bio & Natural ingredients SL (former Karyns S.C.) | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Royal Bio & Natural ingredients SL (former Karyns S.C.) |
| Origanum essential oil - Aceite esencial de orégano (Thymus capitatus herb oil) (100% PPAI, 100% Org PPAI) | Thymus Capitatus Herb Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Royal Bio & Natural ingredients SL (former Karyns S.C.) | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Royal Bio & Natural ingredients SL (former Karyns S.C.) |
| Origanum Oil (100% PPAI, 100% Org PPAI) | Origanum vulgare Leaf Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | OQEMA Rotterdam B.V. | SOIL ASSOCIATION CERTIFICATION |
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4.1 | OQEMA Rotterdam B.V. |
| Origanum Oil (100% PPAI, 100% Org PPAI) | Origanum vulgare Leaf Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Oqema Ltd | SOIL ASSOCIATION CERTIFICATION |
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3.1 | Oqema Ltd |
| Origanum Oil (Turkey) (100% PPAI, 100% Org PPAI) | Origanum vulgare Leaf Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | OQEMA Rotterdam B.V. | SOIL ASSOCIATION CERTIFICATION |
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4.1 | OQEMA Rotterdam B.V. |
| Origanum Oil (Turkey) (100% PPAI, 100% Org PPAI) | Origanum vulgare Leaf Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Oqema Ltd | SOIL ASSOCIATION CERTIFICATION |
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3.1 | Oqema Ltd |
| Origanum Vulgare Flower/Leaf/Stem Extract organic | Aqua, Origanum Vulgare Flower/Leaf/Stem Extract, Benzyl Alcohol, Sodium Benzoate, Potassium Sorbate, Citric Acid | 98.47 % | 98.47 % | 0.30 % | 0 % | 0 % | 1.23 % | 98.47 % | Eurobio Lab OÜ | IONC |
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4.1 | Eurobio Lab |
| Original Aromas Bath Oil Base NPD3669v8UP (100% PPAI, 99.68% Org PPAI) | Carthamus Tinctorius (Safflower) Seed Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Citrus Nobilis (Mandarin) Peel Oil Expressed* (and) Citrus Limon (Lemon) Peel Oil* (and) Cedrus Atlantica (Cedarwood) Bark Oil* (and) Citrus Aurantifolia (Lime) Peel Oil Expressed* (and) Eugenia Caryophyllus (Clove) Bud Oil* (and) Ocimum Basilicum (Basil) Herb Oil* (and) Vetiveria Zizanoides (Vetivert) Root Oil* (and) Helianthus Annuus (Sunflower) Seed Oil*, Tocopherol (and) Helianthus Annuus (Sunflower) Seed Oil, Vaccinium M | 100 % | 99.68 % | 0 % | 0 % | 0 % | 0 % | 99.68 % | Statfold Seed Oil Development T/A Statfold Natural Products | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Statfold Seed Oil Development T/A Statfold Natural Products |
| Original Extract Cherry (100% PPAI, 100% Org PPAI) | Prunus Cerasus Fruit Water | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Statfold Seed Oil Development T/A Statfold Natural Products | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Statfold Seed Oil Development T/A Statfold Natural Products |
| Original extract Cranberry (100% PPAI, 100% Org PPAI) | Vaccinium Macrocarpon Fruit Water | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Statfold Seed Oil Development T/A Statfold Natural Products | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Statfold Seed Oil Development T/A Statfold Natural Products |
| Original extract Grape (100% PPAI, 100% Org PPAI) | Vitis Vinifera Fruit Water | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Statfold Seed Oil Development T/A Statfold Natural Products | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Statfold Seed Oil Development T/A Statfold Natural Products |
| Original extract Lemon (100% PPAI, 100% Org PPAI) | Citrus Limon Fruit Water | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Statfold Seed Oil Development T/A Statfold Natural Products | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Statfold Seed Oil Development T/A Statfold Natural Products |
| Original extract Orange (100% PPAI, 100% Org PPAI) | Citrus Aurantium Dulcis Fruit Water | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Statfold Seed Oil Development T/A Statfold Natural Products | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Statfold Seed Oil Development T/A Statfold Natural Products |
| Ortean | Camellia Sinensis Leaf Extract, Pentylene Glycol, Caprylyl Glycol | 96.30 % | 96.30 % | 3.70 % | 0 % | 0 % | 0 % | 96.30 % | BioSpectrum, Inc. | Control Union Korea |
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4.1 | |
| ORTICA FOGLIE BIO ESTRATTO GLICERINATO | Aqua, Glycerin, Urtica dioica extract*, Ascorbic acid, Potassium sorbate. *da agricoltura biologica. | 59.40 % | 59.40 % | 38.30 % | 0 % | 0 % | 0.30 % | 59.40 % | ALIDANS SRL | ICEA |
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4.1 | ALIDANS SRL |
| ORTICA FOGLIE BIO ESTRATTO GLICERINATO da pianta fresca | Glycerin, Aqua, Urtica dioica extract*, Ascorbic acid, Potassium sorbate * da agricoltura biologica. | 20.00 % | 20.00 % | 12.80 % | 0 % | 0 % | 0.30 % | 20.00 % | ALIDANS SRL | ICEA |
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4.1 | ALIDANS SRL |
| ORTIE BLANCHE EXTRAIT AQUEUX BIOLOGIQUE (BIO SBAC) | Water, Lamium Album Leaf Extract, Sodium Benzoate, Citric Acid | 22.50 % | 22.50 % | 0.50 % | 0 % | 0 % | 0.50 % | 22.50 % | Laboratoire SONIAM | ECOCERT GREENLIFE |
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4.1 | Laboratoire SONIAM |
| ORTIE BLANCHE NATUR’SON BIOLOGIQUE (BIO GLY.GB) | Glycerin; Lamium Album Leaf Extract | 22.50 % | 22.50 % | 77.50 % | 74.94 % | 0 % | 0 % | 97.44 % | Laboratoire SONIAM | ECOCERT GREENLIFE |
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4.1 | Laboratoire SONIAM |
| ORTIE DE FRANCE EXTRAIT HYDROGLYCERINE 80 BIO (410282) | GLYCERIN; AQUA; URTICA DIOICA LEAF EXTRACT | 7.00 % | 7.00 % | 79.60 % | 0 % | 0 % | 0 % | 7.00 % | GREENTECH | ECOCERT GREENLIFE |
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4.1 | GREENTECH |
| ORTIE EXTRAIT SEC BIOLOGIQUE (BIO MALT) | Urtica Dioica (Nettle) Extract; Maltodextrin | 10.00 % | 10.00 % | 90.00 % | 90.00 % | 0 % | 0 % | 100 % | Laboratoire SONIAM | ECOCERT GREENLIFE |
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4.1 | Laboratoire SONIAM |
| ORTIE NATUR’SON BIOLOGIQUE (BIO GLY.GB) | Glycerin, Urtica Dioica (Nettle) Extract | 22.50 % | 22.50 % | 77.50 % | 74.94 % | 0 % | 0 % | 97.44 % | Laboratoire SONIAM | ECOCERT GREENLIFE |
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4.1 | Laboratoire SONIAM |
| ORTIE PIQUANTE BIOGREEN BIO (410077) | AQUA (and) GLYCERIN (and) URTICA DIOICA EXTRACT (and) CITRIC ACID (and) SODIUM BENZOATE (and) POTASSIUM SORBATE | 23.00 % | 21.00 % | 23.00 % | 0 % | 0 % | 0.45 % | 21.00 % | GREENTECH | ECOCERT GREENLIFE |
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4.1 | GREENTECH |
| ORTIE PIQUANTE EN POUDRE BIO | Urtica dioica L. | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | ACTIBIO | ECOCERT GREENLIFE |
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4.1 | |
| ORTIE PIQUANTE FEUILLES COUPEES BIO | Urtica dioica | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | ACTIBIO | ECOCERT GREENLIFE |
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4.1 | |
| Oryza Sativa (Rice) Seed Extract | Oryza Sativa (Rice) Seed | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | ENS Korea Co., Ltd. | IONC |
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4.1 | |
| ORYZENOBLE-V･30BG-W | HYDROLYZED RICE EXTRACT, WATER, BUTYLENE GLYCOL | 57.69 % | 57.69 % | 29.85 % | 0 % | 0 % | 0 % | 57.69 % | Technoble Co., Ltd. | ECOCERT GREENLIFE |
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4.1 | |
| OSILIFT BIO 99.46% | Water & Avena sativa (Oat) Kernel Extract | 0 % | 0 % | 99.46 % | 99.46 % | 0 % | 0.54 % | 99.46 % | SILAB | ECOCERT GREENLIFE |
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4.1 | MP1 |
| Osmo'city® | AQUA, GLYCERIN**, ALTHAEA OFFICINALIS ROOT EXTRACT* | 13.12 % | 13.12 % | 50.50 % | 48.35 % | 0 % | 0 % | 61.47 % | ID BIO | ECOCERT GREENLIFE |
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4.1 | ID BIO |
| Osmundastrum Asiaticum Extract organic | Aqua, Osmundastrum Asiaticum Extract, Benzyl Alcohol, Sodium Benzoate, Potassium Sorbate, Citric Acid | 98.47 % | 98.47 % | 0.30 % | 0 % | 0 % | 1.23 % | 98.47 % | Natura Siberica Ltd. | IONC |
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4.1 | Natura Siberica |
| O-VeriT | Pyrus Malus(Apple) Fruit Extract, Propanediol Pentylene Glycol | 85.00 % | 85.00 % | 15.00 % | 0 % | 0 % | 0 % | 85.00 % | A&PEP Inc. | KOREA TESTING & RESEARCH INSTITUTE |
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4.1 | O-VeriT |
| O.Viridis | Camellia Sinensis Leaf Extract, Propanediol, Pentylene Glycol | 69.54 % | 69.54 % | 15.00 % | 0 % | 0 % | 0 % | 69.54 % | A&PEP Inc. | KOREA TESTING & RESEARCH INSTITUTE |
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4.1 | O.Viridis |
| Oxalis Tetraphylla Extract organic | Aqua, Oxalis Tetraphylla Extract, Benzyl Alcohol, Sodium Benzoate, Potassium Sorbate, Citric Acid | 98.47 % | 98.47 % | 0.30 % | 0 % | 0 % | 1.23 % | 98.47 % | Eurobio Lab OÜ | IONC |
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4.1 | Eurobio Lab |
| Pa75Co20Ol5-kba-G6-82-N-0 | Sodium Palmate, Sodium Cocoate, Aqua, Glycerin, Sodium Olivate, Sodium Chloride, Sodium Stearate, Sodium Palmitate | 0 % | 0 % | 78.32 % | 78.32 % | 0 % | 0 % | 78.32 % | Kappus 1848 GmbH | IONC |
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4.1 | |
| Pa80Co20-82-0-N-organic-0 | Sodium Palmate, Sodium Cocoate, Aqua, Glycerin, Sodium Chloride | 0 % | 0 % | 78.05 % | 77.38 % | 0 % | 0 % | 77.38 % | Kappus 1848 GmbH | IONC |
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4.1 | |
| PADINAMI™ EC | Padina Pavonica Thallus Extract (and) Simmondsia Chinensis (Jojoba) Seed Oil | 100 % | 98.50 % | 0 % | 0 % | 0 % | 0 % | 98.50 % | ALBAN MULLER INTERNATIONAL | ECOCERT GREENLIFE |
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4.1 | |
| PADINAMI™ EC | Padina Pavonica Extract, Simmondsia chinesis (Jojoba) Seed Oil* | 100 % | 99.92 % | 0 % | 0 % | 0 % | 0 % | 99.92 % | INSTITUTE FOR CELLULAR PHARMACOLOGY LIMITED | ECOCERT GREENLIFE |
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4.1 | Alban Muller International |
| PAILLETTES DE SAVON D'ALEP - USE IN COSMOS NATURAL PRODUCTS ONLY | OLEA EUROPAEA FRUIT OIL, AQUA, LAURUS NOBILIS FRUIT OIL, SODIUM HYDROXIDE | 0 % | 0 % | 83.52 % | 0 % | 0 % | 0 % | 0 % | TADE PAYS DU LEVANT | Cosmecert |
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3.1 | |
| PALMAROSA | CYMBOPOGON MARTINI OIL | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Yamamoto Perfumery CO LTD | ECOCERT GREENLIFE |
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4.1 | ORGAROME |
| Palmarosa Essential Oil | Cymbopogon martini Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | New Directions Australia | ACO |
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3.1 | |
| Palmarosa Essential Oil (100% Org PPAI) | Cymbopogon Martinii Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | O&3 | SOIL ASSOCIATION CERTIFICATION |
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4.1 | O&3 |
| Palmarosa Essential Oil (100% PPAI, 100% Org PPAI) | Cymbopogon martini oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | O&3 Polska sp. z o.o | SOIL ASSOCIATION CERTIFICATION |
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4.1 | O&3 Polska sp. z o.o |
| Palmarosa Essential Oil (100% PPAI, 100% Org PPAI) | Cymbopogon martini | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Aromantic Ltd | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Aromantic Ltd |
| Palmarosa Essential Oil - Aceite esencial de palmarrosa (100% PPAI, 100% Org PPAI) | Cymbopogon martini oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Royal Bio & Natural ingredients SL (former Karyns S.C.) | SOIL ASSOCIATION CERTIFICATION |
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4.1 | Royal Bio & Natural ingredients SL (former Karyns S.C.) |
| Palmarosa Oil | Cymbopogon martini Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Kounan Co., Ltd. Herbal Index Division | ACO |
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3.1 | |
| Palmarosa Oil | Cymbopogon martini Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Jasmin Organics | ACO |
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3.1 | |
| Palmarosa Oil | Cymbopogon martini Oil | 100 % | 100 % | 0 % | 0 % | 0 % | 0 % | 100 % | Blue Ink Incorporated | ACO |
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3.1 |
